Salsa anyone

I know a few of you liked the salsa that T-Juans had here in Bemidji and since they closed down I have been wanting there salsa,well I got the recipe but the kicker is it is for a 8 gallons, So if anyone would want to make some let me know and maybe it could be a salsa making meeting as well!!!LOL

Yum! Which salsa recipe did you get? I like their medium best, hot was good too except that your mouth is on fire for the next day.

It was the mild stuff but I can ask him what is needed for the others

can we cut the recipe down?

brad wrote:can we cut the recipe down?

I might need eight gallons.

Ya we could maybe in half??

what would it cost? Say for a gal. or for the whole thing then split i might be intrested in a gal.

I am not sure but I can try and get a price this week and let you all know. Should I do the whole thing or just like half?

Well it's fresh salsa isn't it so has to be eaten pretty quick? I don't know that I can eat a gallon of salsa in a week and not die. We are going to have to cut it down.

I'll take some too but not even a 1/2 gallon if it's gotta be eaten fairly quickly.

Ok I will see about getting the stuff to make 4 gallons

Does anyone want me to make them some for the swap? I would need to know by like wednesday so I can get the stuff and make it?

LMK
Garrett

I would take some more.

OK how much ???

Not me. I've had my fill for awhile.

I would like to try some, and see what the rave is all about.

Home_Depot wrote:OK how much ???

Same amount as last time would be perfect.

OK will do

do you know how much its going to be for a 1/2 gallon?

I'll take a quart or two.

Ok I will try and get about 3-4 gallons made up then.

I would take a quart also (if there is extra)

I ate all mine already. Really should have gotten two quarts or maybe just snuck off with the salsa bucket.

LOL I told you, you should have gotten two!!!!